Accreditation

We Make High-Quality Products With Great Attention to Detail

We take pride in keeping you safe and supporting your daily tasks. Our commitment to excellence is reflected in our adherence to high-quality standards and certifications. The endorsements we receive for our products highlight our dedication to your well-being and satisfaction.

Solid Carbon Dioxide (Dry Ice)

Food Grade Lab Tested.
Halal Certified.

Helium Gas

Balloon grade helium is characterized by its high purity level of 98% (1N).
Industrial grade gases exhibit an exceptional purity level of 99.995% (4.5N).
High purity grade gases are 99.99995% (6N). All gases undergo thorough testing at the factory with accompanied by a comprehensive manufacturer’s certificate of conformity before they deliver to GASKO.

Nitrile Examination Gloves

AQL 1.5.
EN 455 and EN 374 certified.

Face Mask

MDA certified.
FDA certified.
Fitment test to assess the seal of a face mask on an individual’s face, ensuring optimal protection.

ASCO Dry Ice Blasting Machine

FDA’s 2017 Food Code: Dry ice is classified as a non-prohibited substance for use in the preparation or service of food in retail and food service establishments.
Cost saving (Improving productivity): This is a dry and non-abrasive cleaning technology, and it is allowed to apply directly onto the object to be cleaned. Thus, down-time can be reduced to a minimum.
Environment friendly: No residues of waste water, chemicals or other cleaning agents.
Time saving: Cleaning of machines, tools, moulds, conveyors, etc. can be performed without removing them from the machine. Cleaning even during the running production process is not a problem.
Powerful & Gentle: Unique ASCO nozzle technologies remove almost all dirt from a wide variety of surfaces. Since the cleaning method is non-abrasive, even the most sensitive surfaces can be cleaned without problems.
Safety: Dry ice cleaning is safe for people and the environment due to the absence of solvents and hazardous chemicals.

FDA’s 2017 Food Code

Dry ice is classified as a non-prohibited substance for use in the preparation or service of food in retail and food service establishments.

Cost Saving & Improving Productivity

This is a dry and non-abrasive cleaning technology, and it is allowed to apply directly onto the object to be cleaned. Thus, down-time can be reduced to a minimum.

Environment Friendly

No residues of waste water, chemicals or other cleaning agents.

Time Saving

Cleaning of machines, tools, moulds, conveyors, etc. can be performed without removing them from the machine. Cleaning even during the running production process is not a problem.

Powerful & Gentle